Wednesday, September 15, 2010

Udon!

Lazy to type in Chinese so I just copy and paste from my blog.. :p

Cooked Udon Noodle for lunch today.. Only have Sotong balls and Butter Veg as ingredient however, it turns out to be quite nice :D Took some pictures of the cooking process...

First, boil hot water and cook the Udon noodle.. Den rinse it with cold water..

Boil hot water and cook the sliced Sotong balls >>


Add in Soya Sauce, Sesame Sauce and Jiang You.. >>


Add in Udon Noodle >>


Add in Butter Vege >>


Add in more Soya Sauce.. Stir.. >>


Tadaa! >>


Nice nice? :p

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